Abadan’s climate is influenced by the deserts in Iraq and Saudi Arabia and is therefore classified as having desert climate. This city experiences hot summers and mild winters and falls. Today, Abadan is known for its lively fish market where locals buy fresh catch of the day used in many delicious seafood dishes. Abadan Fish Market is one of the important centers for selling seafood in south of Iran. This market is the paradise for those who love seafood. The variety of the fish, shrimp, clams and others is so high and unique in this market that amazes you. So you will find any fish you like in Abadan Fish Market. Some delicious dishes we offer you to eat in this southern city include: Qalieh Mahi- A spicy, sour stew made with fish and herbs like cilantro leaves, fenugreek and garlic, simmered to perfection in red pepper and tamarind sauce. Sambouseh or Samosa- A triangular, deep-fried pastry filled with spiced potato, onion and pepper. Meigo Polo or Shrimp Rice, A green-colored mixed rice dish consisting of rice, shrimp, fenugreek, coriander and garlic spiced with curry powder, turmeric and dried lemon powder. If you cook and you are trying to taste new and different tastes, buy fresh fish from Abadan Fish Market and experience a new meal. Alaedin Travel can accompany you to visit this historical city and make you an unforgettable journey by booking you a perfect Iran tour package.
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